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ТМ «Melkombinat»

Pasta made from soft wheat varieties, rye and wheat baking flour of various varieties, semolina, mixed feed for farm animals and poultry. The production is located at the oldest flour mill in Russia, founded in 1879.

ТМ «Melkombinat»

About brand

Pasta TM «Melkombinat» is made from soft wheat. Thanks to modern equipment and high-quality raw materials, this pasta is comparable in cooking properties to pasta made from hard wheat. This is achieved through consistent quality, ensured by the use of flour produced at LLC «Melkombinat» from selected high-quality grain. The trademark offers a variety of packaging types, including sizes from 400 g to 5 kg, as well as a wide range of products.
6

baker’s flour assortment

5

formats – packages ranging from 400g to 5 kg

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